Dinner menu Winter 2024
Mediterranean Restaurant & Neapolitan Pizzeria
Cover charge €2.50
Antipasti / Starters
€16.
Gamberoni gratinati
Prawns au gratin with ‘nduja, spicy salami paste, from Spilinga
€16.
€14.
Bis di hummus con pane arabo,
Two types of hummus with pita bread - traditional with chickpeas / sundried tomatoes.
€14.
€14.
Tortino all’acciughe
Flan of anchovies with a garlic cream.
€14.
€15.
Pita pane ripiena di arista
Pita bread filled with roast pork and tzatziki dip.
€15.
€15.
Patata ripiena di porcini,
Baked potato filled with porcini mushrooms, sausage, and garlic.
€15.
Degustazione / Tasting
€22.
I sapori di Calabria,
A selection of cheeses and salamis from Calabria.
€22.
€22.
Gran piatto del norcino,
Platter of salami, cured Parma ham, finocchiona, capoocollo.
€22.
Insalate / Salads
€15.
Koriatiki,
Greek salad with red onions, peppers, olives, cucumber, tomatoes, feta and oregano..
€15.
€13.
Insalata di misticanza,
Mixed salad leaves, fennel, orange slices, and caramelized onions.
€13.
Delizie del Mediterraneo
€24.
Byblos, a journey in the Mediterranean.
Greek salad / Prawns au gratin / Flan of anchovies / Hummus with pita bread.
€24.
a person, €28.
Paella de mare.(minimum 2 person)
con calamari, cozze, vongole, gamberi, scampi, pesce spada, fagiolini, piselli,paprika dolce e zafferano.
a person, €28.
Primi piatti / First course
€14.
Vellutata di funghi e porri,
Cream of mushrooms and leeks and croutons of polenta..
€14.
€18.
Gnocchetti di patate viola,
Purple potato gnocchi with tuna, olives and cherry tomatoes.
€18.
€18.
Paccheri alla Joppolese,
Large tubes of pasta with octopus and red Tropea onions.
€18.
€15.
Maccheroncini,
Maccheroni pasta with a cream of spicy slami paste.
€15.
€16.
Trofie al coniglio,
Small twisted pasta with rabbit and winter cabbage chips.
€16.
€20.
Tortelli Mugellani di ragù di fagiano,
Potato filled ravioli with pheasant and black truffles.
€20.
€18.
Orecchiette,
Disks of pasta with winter broccoli.
€18.
Secondi piatti / Second course
€22.
Guazzetto di pesci Costa Viola
Fish stew with white beens.
€22.
€20.
Cous cous alla marsalese
Tuna with cherry tomatoes and marsala wine served with cous cous.
€20.
€22.
Tentacolo di polpo
Octopus cooked with ginger and orange.
€22.
€18.
Pollo alla marocchina
Chicken marinated with Moroccan spices, prunes, almonds with cous cous.
€18.
€19.
Coscia di agnello
Baked leg of lamb with artichokes and potatoes.
€19.
€30.
Filetto di manzo
Beef fillet in pecorino cheese fondue and black truffle flakes.
€30.
€60. @ kg
Autentica bistecca alla Fiorentina con contorno.
The real, Florentine style, t-bone steak with salad and potatoes.
€60. @ kg
Contorni / Sides
€7.
Insalata mista.
Mixed side salad.
€7.
€7.
Spinaci aglio e peperoncino.
Sautéed spinach with garlic and chilli.
€7.
€7.
Patate al forno.
Roasted potatoes.
€7.
Pizzeria Napoletana
Le classiche/Classics
€9.
Capri.
tomato sauce, mozzarella, and basil.
€9.
€10.
Casertana.
tomato sauce, buffalo mozzarella and basil.
€10.
€11.
Vera Napoli.
tomato sauce, buffalo mozzarella, capers, anchovies, and oregano from Calabria.
€11.
€11.
Spilinga.
tomato sauce, mozzarella, burrata, ‘ndjua spicy salami paste and basil.
€11.
Le speciali/House special
€15.
Barocca.
fior di latte mozzarella, rolled bacon, onion marmalade and rosemary.
€15.
€13.
Finisterrae.
tomato sauce, rocket leaves, Parma ham and burrata.
€13.
€15.
O’ Sole Mio.
yellow tomato sauce, slices of buffalo mozzarella, Parma ham and taggiasche olives.
€15.
€14.
Due Sicilie.
tomato sauce, semi dry cherry tomatoes, oregano, anchovies, burrata cheese, garlic oil and fennel herb.
€14.
€13.
Positano.
tomato sauce, mozzarella, cherry tomatoes, basil pesto and stracciatella cheese.
€13.
€12.
Grotta azzurra.
tomato sauce, mozzarella, Mediterranean tuna, Tropea onions, spicy oil and taggiasche olives.
€12.
€14.
Tirolese,
tomato sauce, buffalo, mozzarella, semi sundried red and yellow tomatoes, smoked speck ham e rucola lettuce.
€14.
€15.
Matador,
white pizza with fior di latte mozzarella cheese, roasted peppers, yellow cherry tomatoes, chorizo salami and smoked burrata cheese.
€15.
€13.
Nerano,
cream of courgettes, smoked provola, sausage and grana cheese shavings.
€13.
Impasto semi integrale/Whole wheat
€12.
Mediterranea.
Yellow tomato sauce, mozzarella, eggplant, mushrooms, red onions, Kalamata olives and wild fennel herb.
€12.
€14.
Salsiccia e Friarielli.
cream of winter broccoli, sausage, smoked provola and mozzarella.
€14.
Calzone/Folded
€12.
IL Farcito.
Tomato, mozzarella cheese, ham, salami, mushrooms, and buffalo milk ricotta cheese.
€12.
€13.
Saporito.
cream of courgettes, mozzarella, ham, and burrata cheese.
€13.